Blog

  • Worldchefs Congress & Expo 2016

    Worldchefs Congress & Expo 2016
    27 July 2016

    This year, the Worldchefs Congress & Expo will take place between 24 & 27 September in Thessaloniki, Greece… Read more

  • Upgrading your trial account

    Upgrading your trial account
    28 August 2015

    Do you have a trial account that has expired (you've used up your two weeks of free access) and would you like to… Read more

  • Lemon grass (sereh)

    Lemon grass (sereh)
    16 June 2015

    Other world cuisines use a variety of unusual products that you can use to experiment and create your own variations in… Read more

Testimonials

  • Tim Raue, Tim Raue**, Germany

    Tim Raue, Tim Raue**, Germany
    “Gastronomixs gives chefs an opportunity to learn more about compositions. I very much like the idea of sharing and can therefore say that I am a fan of this website!”
  • Jonnie Boer, De Librije***, The Netherlands

    Jonnie Boer, De Librije***, The Netherlands
    “I can get really enthusiastic about initiatives like Gastronomixs! So much knowledge in one place, that's useful for every chef!”
  • Margot Janse, The Tasting Room, South-Africa

    Margot Janse, The Tasting Room, South-Africa
    “Gastronomixs is visually beautiful and fresh, with great photography. The culinary content is versatile and very inspiring!”