Gastronomixs
Quickly create exciting dishes
We provide recipes in building blocks, called components, which you as a chef can use to quickly create new dishes or change existing recipes.
Discover the benefits
• New tried-and-tested recipes every week
All recipes have been tried and tested, which saves you a lot of time!
• Available within arm’s reach, anywhere, anytime
We are here whenever you need us, on any screen.
• All culinary inspiration in one place
Chefs and specialists from across the world share their knowledge with you.
• Made for and by professional chefs
We speak the same language and understand the challenges you face.
Endless culinary combinations
If you’re curious to find out what you can all do with a certain product, we have more than 3,000 components which have been efficiently arranged per ingredient and technique. There are bound to be preparations that are suitable for your kitchen and with which you can create many different compositions!
‘Gastronomixs is an enrichment for every chef!’
- Chef Test Kitchen Nik Tonglet
Blog
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Maillard reactions
As a chef, you're always looking for rich savoury flavours. The so-called Maillard reaction has a great influence in this regard. In simple terms, this reaction results in the browning of food. So how do you bring about this reaction?Read more -
Niall Hill about his two-week trial
Niall is a food consultant with many years of experience in the industry. Want to know what keeps Niall going and what his first impression on Gastronomixs was? Then do read this short blog!Read more -
Making your own miso in just two steps
Miso is a commonly used product in kitchens everywhere. It is a product that you want to keep using, but you also want to distinguish yourself from your colleagues. At Gastronomixs, we have the solution: make your own miso!Read more -
Garlic's more subtle cousin
Everything you have always wanted to know about wild garlic: when it is available, where, whether you can pick it yourself, and more!Read more