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Braised chicory with blue cheese

Chicory and cheese are a winning combination. This component is a gorgonzola butter, so that you add the right amount of cheese to the chicory for each serving. 

Makes 500g.

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Allergens and dietary requirements

  • Celery
  • Cow's milk
  • Sulphite
  • Lactose

Ingredients

500
g
chicory
100
g
gorgonzola
50
g
butter
100
g
chicken stock
as needed
Maldon salt

Scale recipe

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