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Passion fruit parfait

By boiling down the passion fruit coulis, it gives the parfait the ultimate powerful passion fruit flavour.

Makes 2200g.

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Allergens and dietary requirements

  • Cow's milk
  • Lactose
  • Egg
  • Vegetarian

Ingredients

1200
g
passion fruit purée
240
g
sugar
100
g
egg white
200
g
sugar
70
g
water
400
g
egg yolk
300
g
sugar
70
g
water
800
g
whipping cream

Scale recipe

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