Asian-style fillet carpaccio
An Asian twist on a classic carpaccio. Try varying and experimenting with the dressing.
Creation by Mark Vaessen, OKU, Ibiza, Spain.


Allergens and dietary requirements
- Gluten
- Sesame seed
- Soy
An Asian twist on a classic carpaccio. Try varying and experimenting with the dressing.
Creation by Mark Vaessen, OKU, Ibiza, Spain.

