Aubergine chawanmushi
Chawanmushi is a savoury Japanese custard that can be served hot or cold. This version is made with aubergine and finished with red caviar.
Allergens and dietary requirements
- Gluten
- Egg
- Fish
- Soy
- Pescetarian
Chawanmushi is a savoury Japanese custard that can be served hot or cold. This version is made with aubergine and finished with red caviar.