Avocado wasabi spring rolls
A savoury evolution of the banana spring rolls we developed a few years ago. Avocado and crab make a fantastic combination and by using a technique in which we freeze avocado and crab together, these spring rolls are very reasonable to prepare.
Makes 350g.
Allergens and dietary requirements
- Peanut
- Crustaceans
- Gluten
- Egg
- Pescetarian
Ingredients
2
avocados150
g
crab meat1
tsp
wasabi powder1
lemonfilo pastry
egg white
peanut oil
