Gastronomixs

Bavette stroganoff à la minute

Creation by Schilo van Coevorden, Taiko by Schilo - Conservatorium Hotel, Amsterdam, the Netherlands.

Bavette stroganoff à la minuteEnlarge

Ingredients

1

kg

bavette (flap meat)

100

g

shallots

3

cloves

garlic

50

g

butter

10

g

paprika

200

g

sweet pepper

300

g

mushrooms

100

g

tomato purée

100

g

vodka

800

g

veal fond

200

g

cream

 

 

parsley, chopped

 

 

gherkin, chopped

Preparation method

Serving suggestions

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