{}

Brussels sprouts leaves with a vadouvan vinaigrette

Creation by Jermain de Rozario, De Rozario, Helmond, the Netherlands.

component image
component image

Allergens and dietary requirements

  • Mustard
  • Vegan

Ingredients

0.5
shallot
0.5
tsp
five-spice powder
150
g
vadouvan
300
g
sushi vinegar
900
ml
sunflower oil
as needed
Brussels sprouts

Scale recipe

component image