Gastronomixs

Confitted grilled carrot

Carrot and orange are a match made in heaven. In this recipe, the carrots are cooked in orange juice that has been sweetened with honey and flavoured with veal jus. After the carrots have been cooked they are grilled for a distinctive taste produced by the caramelization of the sugars.

Confitted grilled carrotEnlarge

Ingredients

1

 

carrot

5

dl

orange juice

1

dl

veal jus

2

sprigs

lemon thyme

2

tbsp

honey

Preparation method

Serving suggestions

Previous page