Gastronomixs

Hard cheese jackstraws with lime-ginger syrup

This is not so much a recipe as a method of cutting and presentation. The presentation is reminiscent of the pick-up-sticks game 'Jackstraws' and is a charming way to create a cheese dish for several persons. Sharing is one of the biggest consumer trends of the moment, and these cheese jackstraws ad an eye-catching, modern twist to the classic cheese board.

Hard cheese jackstraws with lime-ginger syrup

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Ingredients

Preparation method

Serving suggestions

  • Serve with similarly cut pieces of nut bread and celery stalks, with a red beet and Pedro Ximenez syrup.
  • Serve with Pekmez (Turkish raisin syrup) and a red wine reduction.

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