Hot tzatziki from the barbecue
A variation on traditional tzatziki salad, served hot for a totally different experience of this classic.
Creation by Gijs Kemmeren, Vannu, Bavel, the Netherlands.
Makes 10 pieces.
Allergens and dietary requirements
- Cow's milk
- Lactose
- Vegetarian
Ingredients
200
g
Greek yoghurt1.2
g
agar agar10
baby cucumbers1
clove
garlic0.5
lemon, juiceas needed
olive oilas needed
salt and pepperas needed
fresh dill