Gastronomixs

King prawn pil pil

Pil pil is a typical Basque dish. Fish or seafood are cooked in a spicy oil that is flavoured with ground paprika and garlic. 

King prawn pil pilEnlarge

Ingredients

450

g

king prawns

10

g

salt

50

g

butter

200

ml

oil

3

cloves

garlic

20

g

chilli flakes

As needed:

 

ground paprika

Preparation method

Serving suggestions

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