Korean garlic
This is a traditional Korean side dish, in which the garlic changes flavour completely. It can be further prepared in a variety of different ways.
Creation by Gijs Kemmeren, Vannu, Bavel, the Netherlands.
Allergens and dietary requirements
- Gluten
- Soy
- Vegan
Ingredients
250
g
garlic75
g
vinegar7
g
salt200
ml
water75
g
soy sauce30
g
vinegar25
g
sugar200
ml
water