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A delicious, rich mascarpone crème with the full flavour of mango. Perfect creamy accompaniment to various desserts.

Makes 1kg.

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Allergens and dietary requirements

  • Cow's milk
  • Lactose
  • Egg
  • Vegetarian

Ingredients

115
g
egg yolk
115
g
sugar
80
g
mango purée
0.5
lime, juice
125
g
butter, cold, cut in cubes
80
g
mango purée
500
g
mascarpone

Scale recipe

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