Panna cotta
Panna cotta means ‘cooked cream’ in Italian. As the cream is not whipped, the dessert is not airy and light like a mousse, but smooth and creamy.
Allergens and dietary requirements
- Cow's milk
- Lactose
Panna cotta means ‘cooked cream’ in Italian. As the cream is not whipped, the dessert is not airy and light like a mousse, but smooth and creamy.