Gastronomixs

Pear with gorgonzola and Honny Cress

A classic dish that never goes out of fashion. The Honny Cress from Koppert Cress gives it a unique flavour accent that goes very well with the gorgonzola.

Pear with gorgonzola and Honny CressEnlarge

Ingredients

10

 

conference pears, poached

250

g

gorgonzola

100

g

honey

5

sprigs

lemon thyme

1

container

Honny Cress, Koppert Cress

Preparation method

Serving suggestions

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