Potato lattices
A stunning preparation of potato that is not only light and crispy, but also creates a special effect on the plate.
Makes 2kg.
Allergens and dietary requirements
- Cow's milk
- Lactose
- Egg
- Gluten
- Vegetarian
Ingredients
1
kg
potatoes (floury)100
g
butter1
whole egg (50g pasteurised)5
egg yolks, or 125 g pasteurised250
ml
water150
g
butter125
g
flour, sifted4
eggsas needed
nutmegas needed
salt and pepper