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The name of this biscuit refers to the preparation method: to form the biscuit, long strips of dough are cut into shape.

Creation by Jacques van Bragt, Jacques van Bragt pâtisserie, Geldrop, the Netherlands.

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Allergens and dietary requirements

  • Cow's milk
  • Gluten
  • Egg
  • Nuts
  • Lactose
  • Vegetarian
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