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Vegan linseed crisp

We can often replace egg in recipes with a mix of linseed and water. This mixture has many of the same properties as egg. This recipe is both vegan and gluten free.

Creation by Gijs Kemmeren, Vannu, Bavel, the Netherlands.

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Allergens and dietary requirements

  • Cow's milk
  • Lactose
  • Vegetarian
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