Passion fruit

Passion fruit Enlarge

Passion fruits are available in different varieties and originate from South America. They consist of a brittle or soft round rind with hard seeds embedded in soft arils. These edible arils make up about one-third of the weight of the fruit. The flavour of the fruit is highly concentrated and becomes even more delicious when diluted. Passion fruit has an unusually high degree of acidity and a strong aroma. The purple variety is milder than the yellow one and is more often eaten fresh.

Basic techniques: raw, puréeing, juicing, marinating, ice cream, dressing. 

Taste combinations: lemongrass, white chocolate, lime, mango, nuts, pineapple, bananas, kiwi, ginger, yoghurt, poultry, whitefish, shellfish, and crustaceans. 

Multivitamin sorbet

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Multivitamin sorbet

Passion fruit tapioca

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Passion fruit tapioca

Passion fruit dressing

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Passion fruit dressing

Passion fruit meringue

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Passion fruit meringue

Passion fruit sweets

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Passion fruit sweets

Passion curd

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Passion curd

Passion fruit tuile

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Passion fruit tuile

Passion fruit ice lolly

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Passion fruit ice lolly