Yoghurt

Yoghurt Enlarge

Yoghurt has become the most popular dairy product in recent years. It is a dairy product that is particularly suitable for modern times: it has a good image because it is easily digestible and can help balance intestinal flora. It adds a fresh note to both sweet and savoury dishes and has a full flavour.

Basic techniques: bavarois, ice cream, jelly, marshmallow, meringue, pannacotta, sauces.

Taste combinations: lamb, liver, soft cheese, aubergine, cumin, garlic, aniseed, cucumber, mint, parsley, coriander leaves, avocado, chilli pepper, carrot, strawberry, apricot, orange, citrus, blackcurrant.

Baobab strained yoghurt

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Baobab strained yoghurt

Feta yoghurt dip

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Feta yoghurt dip

Making strained yoghurt

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Making strained yoghurt

Lemon frozen yoghurt

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Lemon frozen yoghurt

Yoghurt citrus aromas

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Yoghurt citrus aromas

Yoghurt honey ice cream

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Yoghurt honey ice cream

Yoghurt pekmez

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Yoghurt pekmez

Yoghurt noodles

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Yoghurt noodles

Yoghurt sheets

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Yoghurt sheets