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This highly unusual dressing has a full spectrum of contrasts. Excellent with seafood starters such as raw white fish or butterflied langoustines.

Creation by Wouter van Laarhoven, Alma*, Oisterwijk, the Netherlands.

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Allergens and dietary requirements

  • Peanut
  • Crustaceans
  • Sulphite
  • Celery
  • Egg
  • Pescetarian

Ingredients

1
galia melon
200
ml
egg white
500
ml
peanut oil
100
ml
concentrated crab jus
200
ml
olive oil

Scale recipe

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