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Nougat with freeze-dried raspberries

Creation by Hidde de Brabander.

Makes 2550 grams.

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Allergens and dietary requirements

  • Nuts
  • Egg
  • Vegetarian

Ingredients

675
g
cane sugar
120
g
water
175
g
glucose syrup
480
g
honey
100
g
egg white
100
g
raspberries freeze-dried
225
g
pistachios
675
g
almonds, toasted
as needed
edible paper (wafer)

Scale recipe

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