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All basic flavours are present in this dressing, sweet, sour, salty, bitter and umami.
The treacle sugar gives the bacon an extra boost!

Makes 650ml.

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Allergens and dietary requirements

  • Mustard
  • Nuts
  • Peanut
  • Sulphite

Ingredients

50
g
nut oil
250
g
peanut oil
35
g
vinegar
35
g
water
10
g
mustard
10
g
icing sugar
125
g
bacon, cut in brunoise
100
g
peanut oil
20
g
treacle sugar
10
g
nut oil
25
g
gastric
as needed
parsley, chopped
as needed
chive, chopped
as needed
salt and pepper

Scale recipe

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