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Carrot oil

Ras el hanout goes perfectly with sweet vegetables such as carrot or pumpkin. It is a Moroccan spice. It contains up to 20 kinds of spices, but their composition often varies. Common spices are cinnamon, ginger powder, star anise, cardamom and fennel seeds.

Creation by Dennis Middeldorp, Sense*, ‘s-Hertogenbosch, the Netherlands.

Makes 200g.

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Allergens and dietary requirements

  • Vegan

Ingredients

100
g
carrot
100
ml
olive oil
as needed
ras el hanout
1
lemon, zest

Scale recipe

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