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Fluffy basmati rice sauce

All chefs love light and fluffy sauces. Air adds a completely different dimension to the flavour of a dish and also looks fantastic.

Recipe makes 1100 grams.

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Allergens and dietary requirements

  • Cow's milk
  • Lactose
  • Vegetarian

Ingredients

20
g
basmati rice
1
l
whipping cream
2
pandan leaves
1
g
lemon zest
100
g
beurre monté (melted but not clarified butter)
2
g
salt

Scale recipe

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