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Kale stem ribbons

You can also use the core of the kale roots as a garnish or as part of a salad! This is a perfect way to use the waste from kale in this Waste to Taste component.

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Allergens and dietary requirements

  • Vegan

Ingredients

500
g
kale roots
200
g
ice cubes
as needed
salt and pepper
olive oil
water

Scale recipe

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