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Creamy oxheart cabbage soup with smoked Tabasco

Easy to make and with the pure flavour and crunchy texture of oxheart cabbage.

Makes 2100g.

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Allergens and dietary requirements

  • Cow's milk
  • Lactose
  • Sulphite
  • Celery

Ingredients

1
oxheart cabbage
2
shallots, diced
1
clove
garlic, smoked
1
l
chicken stock
1
l
single cream
100
g
crème fraîche
smoked tabasco

Scale recipe

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