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With maltodextrin, powders can be made from fat-based substances such as oils. In this process, the powder clumps together into 'pebbles'.

Creation by Luc Kusters, Bolenius*, Amsterdam, the Netherlands

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Allergens and dietary requirements

  • Vegan

Ingredients

100
g
maltodextrin
100
g
olive oil, Arbequina
0.2
g
salt

Scale recipe

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