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Physalis gel

Cape gooseberries contain a tremendous amount of vitamin C and have a unique flavour. This refreshing gel holds on well to its sour flavour after preparation.

Creation by Luc Kusters, Bolenius, Amsterdam, the Netherlands.

Makes 2200g.

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Allergens and dietary requirements

  • Vegan

Ingredients

100
g
dried physalis
2000
g
physalis
100
g
water
12
g
salt
12
g
agar agar

Scale recipe

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