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Salmon carpaccio

A variant on the Harry's Bar original, which is made with beef. 

Recipe makes 1500 grams.

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Allergens and dietary requirements

  • Mustard
  • Fish
  • Cow's milk
  • Lactose
  • Egg
  • Gluten
  • Pescetarian

Ingredients

1
fillet of salmon
175
ml
mayonnaise
2
tsp
lime juice
1
tsp
Worcestershire sauce
40
ml
milk
as needed
salt and pepper

Scale recipe

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