Salmon carpaccio
A variant on the Harry's Bar original, which is made with beef.
Allergens and dietary requirements
- Mustard
- Gluten
- Fish
- Egg
- Cow's milk
- Lactose
- Pescetarian
Ingredients
1
fillet of salmon175
ml
mayonnaise2
tsp
lime juice1
tsp
Worcestershire sauce40
ml
milkas needed
salt and pepperRecipe for:1500 g
