Rhubarb crumble
Rhubarb crumble is an example of a dessert that contains all the ingredients of success – contrasts in flavours, textures, and temperatures. Serve with a suitable ice cream and the picture is complete.
Makes 1500g.
Allergens and dietary requirements
- Gluten
- Cow's milk
- Lactose
- Vegetarian
Ingredients
400
g
granulated sugar1
l
water200
g
grenadine1
lime, grated1
kg
rhubarb200
g
flour, sifted120
g
butter, cold, cut in cubes100
g
cane sugar80
g
muesli0.5
g
nutmeg, grated