Red wine mayonnaise
This is an easy to make but special version of the classic recipe for mayonnaise. You can also choose to reduce the red wine first for a more intense flavour.
Makes 1l.
Allergens and dietary requirements
- Peanut
- Egg
- Mustard
- Sulphite
- Vegetarian
Ingredients
4
egg yolks, or 100g pasteurised egg yolk5
g
salt0.5
tsp
pepper40
g
mustard40
g
red wine vinegar400
ml
peanut oil60
g
red wine