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Vanilla mayonnaise

Vanilla not only combines well with sweet flavours, but also with savoury flavours. Especially well in combination with crustaceans or shellfish.

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Allergens and dietary requirements

  • Egg
  • Mustard
  • Sulphite
  • Vegetarian

Ingredients

2
egg yolks, or 50g pasteurised egg yolk
2
g
salt
0.5
tsp
black pepper
15
g
mustard
15
g
Chardonnay vinegar
1
vanilla bean
400
ml
olive oil
as needed
lemon juice
Recipe for:500 ml

Scale recipe

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