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Corn madeleines

The corn madeleine is a savoury variation on the classic madeleine.

Creation by Maurits van der Vooren.

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Allergens and dietary requirements

  • Cow's milk
  • Lactose
  • Gluten
  • Egg
  • Vegetarian

Ingredients

165
g
milk
2
eggs
3
tbsp
sugar
110
g
polenta
4
tbsp
flour
1
tsp
baking powder
3
g
salt
1
vanilla bean
1.5
tbsp
butter, melted
2
corn cobs
2
sprigs
thyme
2
sprigs
rosemary
40
g
salt

Scale recipe

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