À la minute pickled butterhead lettuce
A cross between a Thai curry and Korean kimchi, this is an unusual dish with strong flavours.
Allergens and dietary requirements
- Sesame seed
- Fish
- Sulphite
- Celery
- Crustaceans
Ingredients
1
butterhead lettuce1
tsp
sesame oil1
tsp
red curry paste100
ml
chicken stock100
ml
sushi vinegar10
g
gingersalt
lime zest
