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La Trappe Quadrupel has a full and intense flavour with sweet notes of dates and caramel. This beer is an excellent combination with chocolate.

Creation by Nik Tonglet, Bar Flor & Restaurant Jaune, 's-Hertogenbosch, the Netherlands.

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Allergens and dietary requirements

  • Cow's milk
  • Gluten
  • Egg
  • Lactose
  • Vegetarian

Ingredients

125
g
butter
200
g
sugar
115
ml
La Trappe Quadrupel
65
g
yoghurt
1
whole egg
130
g
flour
50
g
cocoa
5
g
baking soda
Recipe for:650 g

Scale recipe

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