Lychee and yoghurt sorbet
Deliciously refreshing and slightly acidic, ideal in a dessert or pre-dessert.
Recipe makes 1065g.
Allergens and dietary requirements
- Cow's milk
- Lactose
- Vegetarian
Ingredients
1
tin
lychees with liquid400
g
yoghurt100
g
icing sugar0.5
lemon, juice