Classic oysters with red wine vinegar
There is no better way to eat an oyster than raw. The acidity and aroma of the red wine vinegar makes these oysters a true delicacy.
Allergens and dietary requirements
- Sulphite
- Mollusks
- Pescetarian
There is no better way to eat an oyster than raw. The acidity and aroma of the red wine vinegar makes these oysters a true delicacy.