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Foamy sea lettuce soup

A delicious and surprising variant on vichyssoise and butterhead lettuce soup.

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Allergens and dietary requirements

  • Sulphite
  • Celery
  • Cow's milk
  • Lactose

Ingredients

250
g
sea lettuce
1
leek, (the white part only), finely cut
1
onion, finely cut
250
g
potato, floury
100
g
butter
1
l
chicken stock
1
l
single cream
as needed
salt and pepper

Scale recipe

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