Hoisin pork
This recipe is based on a simple brined and stewed pork belly glazed with Chinese hoisin sauce.
Hoisin sauce is an aromatic sauce based on fermented black beans.
Makes 1000g.
Allergens and dietary requirements
- Sesame seed
- Gluten
- Soy
Ingredients
1
l
water80
g
curing salt1000
g
pork belly with suet, single cutas needed
Hoisin sauce