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Ground chicken skewers

These skewers of ground chicken and be seasoned with a number of different flavours. Here, we flavour the chicken with Japanese yakitori and lime, but you may vary them with flavours from Turkish cuisine, Indian cuisine, etc.

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Allergens and dietary requirements

  • Soy
  • Gluten

Ingredients

1
kg
chicken thighs
as needed
salt and pepper
250
ml
soy sauce
100
ml
sake
100
ml
mirin
50
g
granulated sugar
1
lime

Scale recipe

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