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This chocolate mousse may look extremely simple, but is very delicious.
A classic component that always does well.

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Allergens and dietary requirements

  • Egg
  • Cow's milk
  • Lactose
  • Soy
  • Vegetarian

Ingredients

500
g
dark couverture chocolate
750
ml
whipping cream
40
g
cognac
250
g
granulated sugar
250
g
egg white, pasteurised
as needed
lemon juice

Scale recipe

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