Fig mustard with five-spice
This fig mustard has many uses, e.g. use it in dressings, mayonnaise, warm sauces, or panna cottas.
Creation by Dennis Steenbergen, Céline, Nieuwegein, the Netherlands.
Allergens and dietary requirements
- Mustard
- Vegan
Ingredients
300
g
figs40
g
mustard seeds60
ml
apple cider vinegar2
g
five-spice powder15
ml
maple syrup1
orange, zest