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A very aromatic compote of celery and ginger with fresh notes of orange. 

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Allergens and dietary requirements

  • Sulphite
  • Celery
  • Vegan

Ingredients

1
celery
100
g
ginger
300
ml
sushi vinegar
100
ml
water
100
ml
white wine
200
g
sugar
12
strips of candied orange peel, brunoise
xanthan gum

Scale recipe

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