Beer battered deep-fried prawns
This batter is perfect for deep-frying prawns.
Recipe for 1 kilo batter.
Allergens and dietary requirements
- Crustaceans
- Gluten
- Egg
- Sulphite
- Pescetarian
Ingredients
375
g
all-purpose flour420
ml
ale75
ml
sunflower oil75
g
egg yolk75
g
egg white500
g
prawns