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Dutch crepes (flensjes)

This is the basic recipe for these classic Dutch crepes. 'Flensjes' are thin crepes that always contain sugar.

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Allergens and dietary requirements

  • Cow's milk
  • Gluten
  • Egg
  • Lactose
  • Vegetarian

Ingredients

300
g
all-purpose flour
600
ml
whole milk
150
g
egg yolk
15
g
icing sugar
5
g
salt
5
g
clarified butter
Recipe for:15 pieces

Scale recipe

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