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You can add whatever flavour you wish to this general cold cake recipe.

Recipe by Jacques van Bragt, Jacques van Bragt pâtisserie, Geldrop, the Netherlands.

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Allergens and dietary requirements

  • Egg
  • Cow's milk
  • Lactose
  • Gluten
  • Vegetarian

Ingredients

300
g
butter
300
g
fine sugar
15
g
lemon zest
1
vanilla bean
5
g
salt
300
g
pasteurised egg
300
g
all-purpose flour

Scale recipe

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