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A classic American dish. 

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Allergens and dietary requirements

  • Mollusks
  • Celery
  • Fish
  • Sulphite
  • Cow's milk
  • Lactose
  • Pescetarian

Ingredients

1
kg
mussels
1
kg
cockles
200
g
carrot
200
g
celery
200
g
onion
200
g
leek
1
l
white wine
thyme
1
l
fish stock
1
l
whipping cream
potato
onion
celery
as needed
salt and pepper

Scale recipe

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